Saturday, July 28, 2018

garam belacan

Garam belacan 
Sugar
Kicap 
Cabai kering 

BelacanGaramond b

Flan (from Aza)

Flan recipe
1 can condensed milk
1 can water
4-5 eggs
1 tsp Vanilla
Campur dulu
Hand mixer 1 minutes
Oven 350
Water bath
35 minutes
1 cup sugar

Melted until light brown