Pumpkin Bread

This most delicious and simple pumpkin bread recipe is perfect for Fall.

Ingredients:

3 cups sugar

1 cup oil

4 whole eggs

2 16 oz cans pumpkin

3-1/2 cups flour

2 teaspoon baking soda

1 teaspoon salt

1 teaspoon baking powder

1 teaspoon cloves

1 teaspoon nutmeg

1 teaspoon cinnamon

1 teaspoon allspice

1 cup raisins

Directions:

Mix the first 3 ingredients well. Then blend in the rest of the ingredients. Bake at 350 degrees for 1 hour and 15 minutes. Oil the pans before filling. Use 2 bread loaf pans. Makes 2 servings. Cut the ingredients in half for 1 serving. Also, replace raisins with chocolate chips or add chocolate chips for a sweeter taste or use less sugar for those who prefer less sweetness in their bread.