Nasi Serai Aroma tinggi dan sedap/ Lemongrass fragrance Rice / Quick and Easy Rice Cooker Recipe
Ingredients
2 cups of basmati rice, presoak for 15mins
3-5 tbsp shallots fried
2 pandan leaves
2 lemongrass
1 stalk of celery leaves
5 shallots
1/2 cup of lemongrass chopped, use same rice cup (blend with 1 cup of water, strain and keep aside
1 1 /2 cup of coconut milk
3 tbsp of ghee
salt
SPICES
3 cloves of garlic
3 inch ginger slices
1 cinnamon sticks
3 cardamoms
2 cloves
1/2 tsp fenugreek
Method
Heat pan or rice cooker. Add ghee and all the spices. Stir for 1min. Add garlic, shallots, lemongrass and ginger. cook for 2-3mins. Add rice, lemongrass juice, coconut milk, salt and pandan leaves. Mix well and cook rice using your rice cooker. Open lid after 15mins if rice done. Garnish with celery leaves and fried shallots.
FULL COOKING VIDEO https://youtu.be/lDyGNSYyyGc
No comments:
Post a Comment